New pasture strategies
Mar 9, 2012
Missouri’s College of Agriculture, Food and Natural Resources (CAFNR) works closely with Missouri farmers to aid them with their crops. After all, developing a healthy food supply for the future starts with farmers.
The past few summers have been dry and hot across much of the Midwest, leaving many livestock producers short of pasture in July and August. Producers can learn the latest strategies to insure healthy summer pastures at Forage Systems Research Center’s summer pasture workshop March 19 at 1:30 p.m.
Located near Linneus, Mo., the Center is one of 17 around the state at which the College of Agriculture, Food and Natural Resources(CAFNR) at the University of Missouri conducts impactful research benefitting Missouri farmers. More…